Stainless Steel Food Rotary Mill Manual Strainer with 3 Discs for Potato Pear Jam Sauce Kitchen Tool

Manual Stainless Steel Food Mill with Three Grinding Discs : This hand-cranked kitchen tool features a stainless steel bowl, a rotary handle with composite grip, and three interchangeable discs for fine, medium, and coarse textures. It processes cooked potatoes, pears, tomatoes, and vegetables into smooth purees and sauces while separating seeds and skins. No electricity required. Overall dimensions approximately 33 x 20 cm; bowl approx. 19 x 8 cm. Weight approx. 664g.How to Use : Select a disc and insert it into the mill. Place the mill over a bowl or pot, using the side handles to rest it steadily. Add cooked vegetables or pears into the bowl. Turn the hand crank while applying gentle pressure. Puree passes through the disc into the container below, while skins and seeds remain in the mill. After use, release the spring lever to lift out the disc. Hand wash the bowl, disc, and crank assembly with mild soap and warm water. Rinse and allow to air dry.Key Attributes : 1.Material : Stainless steel bowl and discs; composite handle components. 2.Discs : Fine, medium, and coarse grinding plates. 3.Operation : Manual hand crank with spring-loaded disc release. 4.Dimensions : Approx. 33 x 20 cm overall; bowl approx. 19 x 8 cm. Weight approx. 664g. 5.Suitable Foods : Cooked potatoes, pears, tomatoes, soft vegetables and fruits.What's in the Box : One Stainless Steel Food Mill Body, Three Grinding Discs (Fine, Medium, Coarse), Hand Crank Assembly.Practical Use in Daily Scenarios : Make lump-free mashed potatoes for family dinners. Process tomatoes into smooth sauce for pasta. Prepare pear puree for baking and preserves. Strain vegetable soups for a smoother texture. The manual crank works without electricity, and the stainless steel construction allows for thorough hand washing.Note on Appearance and Measurements : Stainless steel finish may show slight variations due to production batches. Please allow minor measurement variance from manual methods. Screen display may affect perceived color.A Straightforward Tool for Purees and Sauces : For those who want smooth mashed potatoes and homemade sauces without an electric appliance, this manual food mill offers three texture options and a hand-crank operation for everyday kitchen use.

• Three Interchangeable Stainless Steel Grinding Discs : Includes fine, medium, and coarse discs. Fine disc for jellies, purees, and sauces. Medium disc for pear sauce and vegetable soups. Coarse disc for chunky sauces and mashed potatoes. Switch discs by releasing the spring-loaded lever.
• Manual Hand-Crank Operation : Turn the handle to press cooked potatoes, pears, tomatoes, or vegetables through the selected disc. Seeds, skins, and fibers stay in the mill while smooth puree passes into a bowl or pot below. No electricity required.
• Stainless Steel Bowl with Two Side Handles : The bowl is made from stainless steel. Two side handles allow the mill to rest on pots or bowls of various sizes. Handles provide a steady grip during cranking. Measures approximately 33 x 20 cm overall; bowl approx. 19 x 8 cm. Weight approx. 664g.
• Straightforward Assembly and Disassembly : The spring-loaded lever allows discs to be changed without tools. Components separate for hand washing under running water. Rinse thoroughly after use and air dry before storage.
• Suitable for Mashed Potatoes, Sauces, Purees, and Jellies : Process cooked potatoes, pears, tomatoes, and other soft fruits and vegetables into lump-free purees for everyday meals, sauces, and preserves. The manual crank works quietly on any countertop.